Empowered Farmers Ensure Food Safety

“Farming without pesticides is far more economical and safer for farmers and consumers. This has led me to harvest my first pesticides-free crop of cabbages,” thus said Mr. Vellusamy who had undergone the Farmer Field School (FFS) carried out in Blue Valley, Cameron Highlands in 2015.

The FFS is an initiative by the PAN Asia Pacific (PANAP) that aims to develop the capacity of farmers in making informed decisions based on their experience of observing, conducting experiments and monitoring of their farms. It also involves the participation of scientists, extension officers and experts in the field of agriculture to provide input and work with the farmers for viable solutions to the problems they face on the farm.

The focus of this particular FFS in Blue Valley was to incorporate biological control instead of harmful pesticides to deal with the infestation of the Diamond Back Moth among cabbages. According to a published research by entomologist Dr Peter Ooi, the moth causes significant damage to the crop and was discovered as early as 1925 in Cameron Highlands.

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Learn making organic liquid fertiliser.

PANAP started the FFS to help farmers lessen their dependency on chemical inputs such as pesticides and chemical fertilizers manufactured by agribusiness which put our food safety in danger. Farmers also often lose their ability to make sound decisions based on their knowledge of agriculture and instead rely entirely on agriculture extension officers, and sellers as well as distributors of agrochemicals to carry out their agriculture practice. Clearly, it is profitable for agribusinesses but not the farmers who put themselves and consumers at great risk by using these chemical inputs.

The ramification of pesticides usage in Cameron Highlands was revealed in a study conducted by Universiti Kebangsaan Malaysia in Cameron Highlands from 2014 to 2015. The study discovered that the rivers and tap water in Cameron had traces of highly toxic persistent organic pollutants such as endosulfan, which have been banned in Malaysia and globally under the Stockholm Convention.

The FFS in Blue Valley is part of the campaign, ‘Protect Our Children from Toxic Pesticides’ to raise awareness about the harmful impact of pesticides on human health particularly children. “These hazardous pesticides are extremely toxic to children and are linked to birth defects, learning disabilities, lowered I.Q. scores and cancer” said Deeppa Ravindran, Coordinator of the Protect Our Children from Toxic Pesticides Campaign.

“We must not lose sight of how profit-driven, corporate agricultural production dictates the type of food available, most of which have been produced with heavy dosage of pesticides that damage the environment and people’s health, especially children,” said PANAP executive director Sarojeni Rengam.

Recently, PANAP published ‘Replacing Chemicals with Biology:Phasing out highly hazardous pesticides with Agroecology’ which provides a wealth of case studies and data that proves farmers can make more money, ensure food safety and improve their health, and protect the environment by not using pesticides. PANAP along with Pesticide Action Network (PAN) International has also started a global petition urging governments and corporations to take concrete steps towards the phaseout and ban of highly hazardous pesticides (HHPs) and to replace these with safe, sustainable and ecological alternative methods of pest control in order to protect children’s health.

Please contact Wong Pei Chin at 017 725 1758 or pei.panap@gmail.com for further details.

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