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• Create Date April 27, 2026
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GMOs and GMO+

GMOs have reshaped Asia’s farms and food, but not without fierce resistance. This Fact Sheet unpacks two decades of biosafety policies, crop approvals, and grassroots struggles, from Bt maize to Golden Rice and the rise of gene-edited “GMO+” crops. It’s a snapshot of how corporate biotech, government regulation, and community opposition collide in shaping the future of our food systems.